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Journal: Beverages, 2024
Volume: 10
Number: 47

Article: Brewing Beer in Microgravity: The Effect on Rate, Yeast, and Volatile Compounds
Authors: by Pedro Fernandez Mendoza, Katherine A. Thompson-Witrick, Skylar R. Moreno, Santiago Cárdenas-Pinto, Zhen Jia, Lincoln Zotarelli, Boce Zhang and Andrew J. MacIntosh
Link: https://mdpi.longhoe.net/2306-5710/10/2/47

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