Nutraceutical and Cosmeceutical Products Containing Low Molecular Weight Peptides from Fermented Colostrum †
,
- Bovine colostrum was fermented with enhanced kefir grains;
- Quantitative determination of LMW peptides from fermented colostrum was performed using o-pthaldialdehyde (OPA) reagent;
- The qualitative determination of the peptides was performed with Tricine-SDS-PAGE;
- Antioxidant activity of peptides was determined using the ABTS method;
- Angiotensin converting enzyme (ACE) inhibitory potential was evaluated by the method described by Papadimitriou et al. [4];
- The recovery effect was evaluated in vitro through a scratch assay experiment;
- The evaluation of the anti-inflammatory effect was performed using a specific ELISA kit for cytokines TNF-α, IL-6 and IL-β.
Acknowledgments
References
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Moraru, I.; Moraru, A.; Oancea, A.; Gaspar-Pintiliescu, A.; Coroiu, V.; Stefan, L.; Iosăgeanu, A.; Ciucan, T.; Ilie, D.; Sanda, C.; et al. Nutraceutical and Cosmeceutical Products Containing Low Molecular Weight Peptides from Fermented Colostrum. Proceedings 2020, 57, 50. https://doi.org/10.3390/proceedings2020057050
Moraru I, Moraru A, Oancea A, Gaspar-Pintiliescu A, Coroiu V, Stefan L, Iosăgeanu A, Ciucan T, Ilie D, Sanda C, et al. Nutraceutical and Cosmeceutical Products Containing Low Molecular Weight Peptides from Fermented Colostrum. Proceedings. 2020; 57(1):50. https://doi.org/10.3390/proceedings2020057050
Chicago/Turabian StyleMoraru, Ionuț, Angela Moraru, Anca Oancea, Alexandra Gaspar-Pintiliescu, Viorica Coroiu, Laura Stefan, Andreea Iosăgeanu, Teodora Ciucan, Daniela Ilie, Cătălina Sanda, and et al. 2020. "Nutraceutical and Cosmeceutical Products Containing Low Molecular Weight Peptides from Fermented Colostrum" Proceedings 57, no. 1: 50. https://doi.org/10.3390/proceedings2020057050
