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Announcements
18 June 2024
Nutrients | Highly Cited Papers in 2022–2023 in the Section “Nutrition and Obesity”
As all of the articles published in Nutrients (ISSN: 2072-6643) are open access, you have free and unlimited access to the full text of all articles. We welcome you to read our most highly cited papers published in 2022 and 2023 which are listed below:
1. “Time to Consider the “Exposome Hypothesis” in the Development of the Obesity Pandemic”
by Victoria Catalán, Iciar Avilés-Olmos, Amaia Rodríguez, Sara Becerril, José Antonio Fernández-Formoso, Dimitrios Kiortsis, Piero Portincasa, Javier Gómez-Ambrosi and Gema Frühbeck
Nutrients 2022, 14(8), 1597; https://doi.org/10.3390/nu14081597
Available online: https://mdpi.longhoe.net/2072-6643/14/8/1597
2. “Vitamin D and Obesity/Adiposity – A Brief Overview of Recent Studies”
by Imene Bennour, Nicole Haroun, Flavie Sicard, Lourdes Mounien and Jean-François Landrier
Nutrients 2022, 14(10), 2049; https://doi.org/10.3390/nu14102049
Available online: https://mdpi.longhoe.net/2072-6643/14/10/2049
3. “Weight Loss and Short-Chain Fatty Acids Reduce Systemic Inflammation in Monocytes and Adipose Tissue Macrophages from Obese Subjects”
by Shaun Eslick, Evan J. Williams, Bronwyn S. Berthon, Timothy Wright, Constantine Karihaloo, Mark Gately and Lisa G. Wood
Nutrients 2022, 14(4), 765; https://doi.org/10.3390/nu14040765
Available online: https://mdpi.longhoe.net/2072-6643/14/4/765
4. “The Potential of the Mediterranean Diet to Improve Mitochondrial Function in Experimental Models of Obesity and Metabolic Syndrome”
by Mohamad Khalil, Harshitha Shanmugam, Hala Abdallah, Jerlin Stephy John Britto, Ilaria Galerati, Javier Gómez-Ambrosi, Gema Frühbeck and Piero Portincasa
Nutrients 2022, 14(15), 3112; https://doi.org/10.3390/nu14153112
Available online: https://mdpi.longhoe.net/2072-6643/14/15/3112
5. “Eating Behaviors, Depressive Symptoms and Lifestyle in University Students in Poland”
by Julia Suwalska, Kalina Kolasińska, Dorota Łojko and Paweł Bogdański
Nutrients 2022, 14(5), 1106; https://doi.org/10.3390/nu14051106
Available online: https://mdpi.longhoe.net/2072-6643/14/5/1106
6. “The Genetic Basis of Childhood Obesity: A Systematic Review”
by Aikaterini Vourdoumpa, George Paltoglou and Evangelia Charmandari
Nutrients 2023, 15(6), 1416; https://doi.org/10.3390/nu15061416
Available online: https://mdpi.longhoe.net/2072-6643/15/6/1416
7. “Low-Protein Infant Formula and Obesity Risk”
by Stefanie M. P. Kouwenhoven, Jacqueline Muts, Martijn J. J. Finken and Johannes B. van Goudoever
Nutrients 2022, 14(13), 2728; https://doi.org/10.3390/nu14132728
Available online: https://mdpi.longhoe.net/2072-6643/14/13/2728
8. “Interplay between Intestinal Bacterial Communities and Unicellular Parasites in a Morbidly Obese Population: A Neglected Trinomial”
by Jana Caudet, María Trelis, Susana Cifre, José M Soriano, Hortensia Rico and Juan F Merino-Torres
Nutrients 2022, 14(15), 3211; https://doi.org/10.3390/nu14153211
Available online: https://mdpi.longhoe.net/2072-6643/14/15/3211
9. “Putting the Personalized Metabolic Avatar into Production: A Comparison between Deep-Learning and Statistical Models for Weight Prediction”
by Alessio Abeltino, Giada Bianchetti, Cassandra Serantoni, Alessia Riente, Marco De Spirito and Giuseppe Maulucci
Nutrients 2023, 15(5), 1199; https://doi.org/10.3390/nu15051199
Available online: https://mdpi.longhoe.net/2072-6643/15/5/1199
10. “The Crosstalk between Gut Microbiota and White Adipose Tissue Mitochondria in Obesity”
by Luca Colangeli, David Israel Escobar Marcillo, Valeria Simonelli, Egidio Iorio, Tommaso Rinaldi, Paolo Sbraccia, Paola Fortini and Valeria Guglielmi
Nutrients 2023, 15(7), 1723; https://doi.org/10.3390/nu15071723
Available online: https://mdpi.longhoe.net/2072-6643/15/7/1723
